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Recipe Saved
Prep Time: 10 minutes
Cook Time: 40 minutes
Total: 80 minutes
Servings: 4
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the oven to 375°F and line a baking sheet with parchment paper.
Step 2
Wash potatoes and cut potatoes into thin fries (I prefer ¼” thick).
Step 3
Let potatoes soak in cold water in a bowl for at least 30 minutes. Remove from water and dry very well with a paper towel.
Step 4
Toss fries with oil and seasoned salt. Spread evenly in a single layer on a parchment-lined baking sheet.
Step 5
Bake for 20 minutes. Turn the oven up to 425° and cook fries until golden, about 20-25 minutes more.
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