3.5
(54)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Melt butter and olive oil in a large Dutch oven or heavy pot over medium heat. Add onions. Spread them out in as thin a layer as possible. Sprinkle with sugar, and cook, stirring as needed to keep onions from sticking, until they are melting and soft, golden brown, and beginning to caramelize, about 1 hour.
Step 2
Sprinkle flour over onions, and stir to coat. Add sherry, stock, and thyme, and bring to a simmer. Cook, partially covered, for about 30 minutes, to allow the flavors to combine. Season with salt and pepper to taste.
Step 3
Meanwhile, preheat broiler. Arrange bread on a rimmed baking sheet and broil until deep-golden brown on both sides, about 1 to 2 minutes per side; set aside.
Step 4
Ladle 1 cup hot soup into four 13-ounce ramekins or ovenproof bowls. Arrange the bowls on a rimmed baked sheet. Place 2 slices of toasted bread over each bowl of soup to cover the surface of the soup completely. Sprinkle 3 ounces grated cheese over bread in each bowl, and place under broiler until cheese is melted and crusty brown around the edges. Watch carefully that bread doesn't burn. Serve immediately.
Your folders

343 viewsfoodnetwork.com
4.4
(32)
30 minutes
Your folders

345 viewsolivemagazine.com
Your folders

903 viewssimplyrecipes.com
4.9
(323)
1 hours, 10 minutes
Your folders

506 viewsgimmesomeoven.com
4.9
(48)
50 minutes
Your folders

854 viewsjamiegeller.com
90
Your folders

670 viewsskinnytaste.com
5.0
(2)
55 minutes
Your folders

466 viewsfoodnetwork.com
4.5
(8)
1 hours, 40 minutes
Your folders

494 viewsfoodnetwork.com
4.7
(159)
1 hours
Your folders

447 viewsfoodnetwork.com
4.0
(254)
1 hours, 45 minutes
Your folders

331 viewsfood.com
5.0
(157)
35 minutes
Your folders

879 viewsbellyfull.net
5.0
(3)
70 minutes
Your folders

502 viewsjocooks.com
4.7
(20)
130 minutes
Your folders

663 viewscooking.nytimes.com
5.0
(743)
Your folders

321 viewscarlsbadcravings.com
70 minutes
Your folders

657 viewsbudgetbytes.com
5.0
(2)
90 minutes
Your folders
66 viewsbellyfull.net
Your folders

516 viewsthissillygirlskitchen.com
5.0
(1)
175 minutes
Your folders

508 viewsfoodnetwork.com
4.7
(842)
55 minutes
Your folders

535 viewstherecipecritic.com
5.0
(4)
45 minutes