Homemade Grilled Pizza
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Prep Time: 15 minutes
Cook Time: 12 minutes
Servings: 8
Cost: $1.11 /serving
Author : Kath Younger
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
Instructions
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Step 1
Preheat grill with burners on high and pizza stone inside. Ideal is 500-600 degrees.
Step 2
Cover board with 75% all purpose flour and 25% cornmeal and push and stretch crust out into a big circle, incorporating some of the flour on the board into the dough which will help keep it from sticking to your hands.
Step 3
Add sauce, toppings, and cheese. Make sure pizza can slide back and forth on board. If it can't, add more cornmeal.
Step 4
Slide pizza onto pizza stone and close lid.
Step 5
Cook for ~12 minutes, until crust is crispy and toppings are bubbly.
Step 6
Slide pizza off using a large spatula or pizza lifter.
Step 7
Allow to cool slightly and slice!