Homemade Gummy Bears

Name: Homemade Gummy Bears
Cook time: 15 min
Total time: 45 min
Ingredients: 1/2 cup fruit juice, such as cranberry, grape, orange or lemonade; 2 tablespoons unflavored powdered gelatin; 2 tablespoons sugar

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Cook Time: 15 minutes

Total: 45 minutes

Servings: 100

Cost: $0.11 /serving

Author : Food Network Kitchen

gelatin recipes dessert snack

Ingredients

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1/2 cup fruit juice, such as cranberry, grape, orange or lemonade2 tablespoons unflavored powdered gelatin2 tablespoons sugar

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Instructions

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Step 1

Combine the fruit juice or lemonade, gelatin and sugar in a small saucepan. Cook over low heat, stirring often, until the gelatin and sugar dissolve completely, about 1 minute (make sure there is no undissolved sugar stuck to the bottom of the saucepan). If any foam forms while stirring, skim it off and discard. Transfer the mixture to a small liquid measuring cup.

Step 2

Put the gummy bear molds on a flat surface and slowly fill each cup to the top. Give each mold a small shake to ensure the mixture settles to the bottom. Refrigerate until the mixture sets, about 10 minutes. Store at room temperature in an airtight container for up to 5 days.