5.0
(7)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
In a large bowl, whisk together basic mix ingredients. Store in an airtight container in the freezer or refrigerator.
Step 2
To make pancakes, coat a skillet with nonstick spray, oil, or butter. Preheat skillet over medium-high heat. In a medium bowl combine basic mix, milk, melted butter, egg, baking powder, and salt. Whisk until smooth.
Step 3
Pour approximately ¼ cup at a time on to skillet. When the batter begins to bubble and the skillet-side of the pancake is lightly browned, flip. Continue cooking until the second side is lightly browned, then remove to a plate. Repeat with remaining batter.
Your folders

247 viewseatingwell.com
5.0
(2)
Your folders

303 viewsshelfcooking.com
5.0
(2)
Your folders

567 viewsspendwithpennies.com
4.7
(120)
10 minutes
Your folders
435 viewstherecipecritic.com
Your folders

238 viewstherecipecritic.com
5.0
(4)
Your folders

450 viewscookingclassy.com
4.7
(3)
10 minutes
Your folders

201 viewsinsanelygoodrecipes.com
4.7
(3)
20 minutes
Your folders

323 viewswalkingonsunshinerecipes.com
Your folders

379 viewssugardishme.com
4.5
(88)
Your folders

216 viewsmakeyourmeals.com
Your folders

423 viewsourtableforseven.com
5.0
(1)
Your folders

419 viewshappyhealthymama.com
5.0
(24)
8 minutes
Your folders

237 viewsbestrecipes.com.au
4.8
(7)
5 minutes
Your folders

365 viewsthecomfortofcooking.com
5.0
(10)
Your folders

195 viewsalphafoodie.com
5.0
(8)
Your folders

194 viewsonegoodthingbyjillee.com
10 minutes
Your folders

1011 viewsfood.com
15 minutes
Your folders

808 viewsfoodnetwork.com
4.8
(733)
Your folders

316 viewsmomables.com
5.0
(9)