Homemade Italian Dressing

Name: Homemade Italian Dressing
Prep time: 5 min
Total time: 5 min
Ingredients: 3/4 cup olive oil; 2 tablespoons white wine vinegar; 1 tablespoon lemon juice; 2 cloves garlic, pressed or shredded; 1 tablespoon fresh parsley, finely chopped; 1 tablespoon Italian seasoning; 1/2 teaspoon salt (or to taste); 1/2 teaspoon ground black pepper (or to taste)

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Cost: $20.11 /serving

Author : Sam Hu | Ahead of Thyme

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Ingredients

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3/4 cup olive oil2 tablespoons white wine vinegar1 tablespoon lemon juice2 cloves garlic, pressed or shredded1 tablespoon fresh parsley, finely chopped1 tablespoon Italian seasoning1/2 teaspoon salt (or to taste)1/2 teaspoon ground black pepper (or to taste)

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Instructions

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Step 1

Add all ingredients into a mason jar and seal it with the lid. Shake until well combined. You can also transfer all ingredients into a blender or food processor and pulse until blended.

Step 2

Use immediately or store in the refrigerator for up to 2 weeks. Shake or stir well before using to prevent separation.