Name: Homemade Italian Seasoning Recipe
Prep time: 5 min
Total time: 5 min
Ingredients: 2 tablespoons dried basil; 2 tablespoons dried oregano; 2 tablespoons dried rosemary; 2 tablespoons dried marjoram; 2 tablespoons dried thyme; 2 tablespoons dried savory; 2 tablespoons dried cilantro; 2 tablespoons dried red pepper flakes

After trying this Homemade Italian Seasoning mix, you'll never go back to buying the store bought brands. Takes just a simple mix of dried herbs and spices.

Homemade Italian Seasoning Recipe

basil

oregano

rosemary

marjoram

thyme

savory

cilantro

red pepper flakes

Mix all of the spices together in a small bowl until well combined.

Store the spice mix in an airtight container.&nbsp;

Use in any recipe that calls for Italian seasoning.

https://www.youtube.com/watch?v=tOxdtSX-zXU

How to Make HOMEMADE ITALIAN SEASONING  I Tastes of Lizzy T
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After trying this Homemade Italian Seasoning mix, you’ll never go back to buying the store bought brands. Takes just a simple mix of dried herbs and spices.

There may be a few of you out there who say, “Why make your own Italian seasoning when you can buy it for like 99 cents in the store?”
I hear you. But I beg you to give homemade seasonings a try. Whether this is going in meatballs, spaghetti sauce, chicken fingers, green beans or Italian sausage, it will give the food a flavor boost you didn’t know it had.
So how do you make homemade Italian seasoning?
It’s simply a blend of basil, oregano, rosemary, marjoram, cilantro, thyme, red pepper flakes and savory. A reader actually gave me the hint that savory is delicious added to Italian food. You guys are the best. 
And the best part of this recipe? All of those spices are measured in equal amounts. So if you want a small amount? Use 1 tablespoon of each spice.
If you cook Italian food often and need a bulk amount? Use 1/2 cup of each spice and you’ll end up with a whopping 4 cups of homemade Italian seasoning.
It really doesn’t get any easier than that!
Ingredients
2 tablespoons dried basil
2 tablespoons dried oregano
2 tablespoons dried rosemary
2 tablespoons dried marjoram
2 tablespoons dried thyme
2 tablespoons dried savory
2 tablespoons dried cilantro
2 tablespoons dried red pepper flakes
Instructions
Mix all of the spices together in a small bowl until well combined.
Store the spice mix in an airtight container. 
Use in any recipe that calls for Italian seasoning.



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At Tastes of Lizzy T, our mission is to revive the thrill of preparing and sharing food with family and good friends. In our drive through culture, we are losing the joy of preparing your own meals. We’re about creating healthy, heartfelt comforting food. Starting as a mother and daughter school project, Tastes of Lizzy T is now an international blog where we share our life journey of a family that loves to cook, serve, and eat fresh, traditional, and wholesome food. We’re reviving old memories and creating new, one recipes at a time.

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Homemade Italian Seasoning Recipe

Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Cost: $3.05 /serving

Author : Julie Clark

Ingredients

Instructions

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