Homemade Kahlua with Brewed Coffee

Name: Homemade Kahlua with Brewed Coffee
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 cup brewed espresso, (8 ounces); 2 cups sugar, or coconut sugar; 2-1/2 cups water; 750 mL bottle of vodka, or rum; 3 tablespoons vanilla extract

4.3

(60)

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 24

Cost: $1.38 /serving

Author : Kris Bordessa

alcohol

Ingredients

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Instructions

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Step 1

Mix brewed espresso, sugar, and water in a saucepan over medium heat. Bring mixture to a simmer, stirring until sugar is dissolved. Remove from heat.

Step 2

Add vodka and vanilla, then transfer to bottles or jars. Let sit for 4-6 weeks so flavors will meld.

Step 3

For gift giving, transfer the coffee liqueur into pretty bottles and tie on a tag with instructions for using it. (See the Kahlua and cream recipe above.)