4.8
(28)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
In bowl, use whisk to combine milk and sugar until dissolved. Stir in heavy cream and peppermint. Turn ice cream maker on and pour mixture in and let church for about 25 min.
Step 2
During the last 5 minutes of churning, slowly add in chopped chocolate. Transfer ice cream in airtight container for at least 2-3 hours before enjoying (if you can wait that long.)
Your folders

368 viewschewoutloud.com
4.8
(28)
Your folders

622 viewssimplyrecipes.com
4.8
(93)
Your folders

248 viewstasteofhome.com
4.3
(3)
20 minutes
Your folders

349 viewsyourhomebasedmom.com
4.5
(4)
Your folders

74 viewsdivascancook.com
5.0
(5)
Your folders

231 viewsallrecipes.com
4.7
(661)
Your folders

289 viewssouthernliving.com
Your folders

312 viewscooking.nytimes.com
4.0
(591)
Your folders

286 viewssouthernliving.com
1.0
(1)
Your folders

253 viewslmld.org
4.8
(20)
Your folders

85 viewsscoopandsprinkle.com
Your folders

193 viewssmalltownwoman.com
5.0
(28)
25 minutes
Your folders

273 viewslovecheflaura.com
Your folders

280 viewschiselandfork.com
5.0
(3)
35 minutes
Your folders

556 viewsthebusybaker.ca
5.0
(4)
Your folders

370 viewsthedietchefs.com
5.0
(1)
5 hours
Your folders

345 viewsminimalistbaker.com
Your folders

305 viewsglorioustreats.com
5.0
(1)
25 minutes
Your folders

223 viewsinthekidskitchen.com
4.7
(21)