Homemade Nachos and Cottage Cheese Dip

Step 1

Preheat oven to 425 °F (220 °C).

Step 2

In a bowl

Step 3

mix egg white with spices. Brush tortillas with egg mixture

Step 4

cut them into slices and place them on a baking sheet lined with parchment paper. Bake in the oven for 5–7 minutes or until tortilla slices are as crispy and golden as chips.

Step 5

Meanwhile

Step 6

place Cottage cheese in a bowl

Step 7

sprinkle with olive oil and fresh herbs

Step 8

and season with salt and pepper.

Step 9

Place nachos in a bowl and serve with Cottage Cheese Dip.