Homemade Pie Crust
5.0
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Prep Time: 20 minutes
Cook Time: 20 minutes
Total: 40 minutes
Servings: 5
Author : Elizabeth Fullerton
Ingredients
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Instructions
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Step 1
Put flour into a mixing bowl with the butter.
Step 2
Using a pastry cutter, cut the butter into the flour.
Step 3
Add salt and water.
Step 4
Mix until dough is formed.
Step 5
Roll out on flat surface.
Step 6
Bake at 375 degrees until brown.
Step 7
Prick crust prior to baking for non filled baked pies.