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Recipe Saved
Recipe Saved
Prep Time: 2 minutes
Servings: 16
Cost: $0.42 /serving
Author : Megan Stevens
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Place coconut sugar and tapioca or arrowroot into high-powered blender.
Step 2
Place the lid on tightly.
Step 3
Start at low speed and increase gradually to high speed.
Step 4
Blend 1 to 2 minutes at high speed.
Step 5
When done, powdered coconut sugar will be completely powdered and light brown.
Step 6
Wait about 10 minutes before removing the lid to allow the sugar particles to settle.
Step 7
Store in a sealed container at room temperature until ready to use.
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