Homemade Refrigerator Pickles (Low Carb)

Step 1

After referring to note regarding how to adjust this recipe for how sweet or sour you would like it, combine sugar substitute, water and vinegar in a large serving bowl.

Step 2

Stir until the sugar substitute dissolves.

Step 3

Add cucumbers and onion and stir.

Step 4

Salt and pepper to taste and refrigerate.

Step 5

You can serve immediately or refrigerate to strengthen tartness.