Homemade Sour Cream and Onion Dip

Name: Homemade Sour Cream and Onion Dip
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 Tablespoons vegetable oil; 2 cups minced onions (white or yellow); 1/2 teaspoon sugar; 1 1/2 cups sour cream; 2 1/2 teaspoons low sodium soy sauce; 3/4 teaspoon garlic powder

5.0

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Cost: $3.17 /serving

Author : Kelly Senyei

garlic powder onion sour cream

Ingredients

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Instructions

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Step 1

Add the oil to a large nonstick sauté pan set over medium heat. Once the oil is hot, add the onions, sugar, and a pinch of salt and cook, stirring, until the onions are caramelized, about 10 minutes.

Step 2

Set the caramelized onions aside to cool.

Step 3

In a medium bowl, stir together the sour cream, soy sauce, garlic powder, 1/2 teaspoon pepper and the cooled caramelized onions.

Step 4

Cover the dip with plastic wrap and refrigerate it until ready to serve.

Step 5

For the best flavor, prepare the dip one day in advance and keep it refrigerated, covered with plastic wrap.

Step 6

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