Name: Homemade Steak Rub
Prep time: 5 min
Total time: 5 min
Ingredients: 2 Tablespoons fresh cracked black pepper; 2 Tablespoons kosher salt; 2 Tablespoons paprika; 1 Tablespoon crushed red pepper flakes; 1 Tablespoon crushed coriander seeds (not ground); 1 Tablespoon garlic powder; 1 Tablespoon onion powder; 2 teaspoons cayenne pepper

This rub is savory, just a hint spicy, and has a peppery warmth that really complements beef. Lasts for weeks stored in an airtight container.

Homemade Steak Rub

Tablespoons fresh cracked black pepper

Tablespoons kosher salt

Tablespoons paprika

Tablespoon crushed red pepper flakes

Tablespoon crushed coriander seeds (not ground)

garlic powder

onion powder

cayenne pepper

Combine all ingredients in a medium bowl and stir well to combine. Press into steaks or use as desired. Store unused rub in an airtight container for several weeks.

Homemade Steak Rub

Prep Time: 5 minutes

Total: 5 minutes

Servings: 12

Cost: $2.91 /serving

Author : Hey Grill Hey

Ingredients

Instructions

Top similar recipes