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homemade stuffing recipe

4.6

(158)

dishnthekitchen.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 45 minutes

Total: 1 hours, 5 minutes

Servings: 10

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

The night before, tear up the bread and let it dry out on the counter overnight.

Step 2

In the morning, sauté the celery and onion until they become soft and the onion becomes translucent.

Step 3

Place bread, vegetables, butter, stock, and poulty seasoning in a large bowl and season. Mix it up well and place in a 9x12 glass baking dish. Cover with aluminum foil and bake at 350 F for 30 minutes.

Step 4

After 30 minutes, remove foil and broil until the top becomes golden.

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