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homemade v8 juice recipe

4.8

stevehacks.com

Prep Time: 4 minutes

Total: 7 minutes

Servings: 1

Author : Robin Frey

Ingredients

Remove All · Remove Spices · Remove Staples

11.46 oz tomato (2 tomatoes)3.22 oz carrot (1 1/2 medium carrots)1.21 oz celery (1 medium stalk)0.71 oz romaine (1/2 cup shredded)0.63 oz spinach (1/2 cup)0.36 oz parsley (1/4 cup chopped)0.14 oz watercress (1/5 cup chopped)0.11 oz beet (red variety) (1 slice (1" diameter))0.08 oz garlic (1/2 clove)

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Instructions

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Step 1

Wash and weigh all ingredients.

Step 2

Remove the top ends of the carrots and beets.

Step 3

Run ingredients through youru00A0juicer.u00A0

Step 4

Chill in the fridge or freezer.

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