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homemade vanilla extract

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Your Recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Cut each vanilla pod down the middle to expose the beans. Do not cut the edges though.

Step 2

Place 3-5 pods in the glass bottles. The more you put in, the stronger the vanilla will be.

Step 3

Top glass bottles with vodka to the top.

Step 4

Close the bottle and let it steep for at least 30 days. Two months is more ideal. The longer you let it steep, the stronger it will be!

Step 5

You can re-use the bottle and refill with vodka as necessary!