4.3
(22)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Beat milk and sugar on low speed with a mixer for 2 minutes. Stir in table cream and vanilla.
Step 2
Pour mixture into an ice cream maker. Turn the machine on and let mix for 25 minutes.
Step 3
Transfer ice cream to freezer proof air tight container. Freeze for at least 2 hours or longer.
Your folders
/Simply-Recipes-French-Vanilla-Ice-Cream-LEAD-2-9bd6f5af5d084e919d97465fb2460590.jpg)
392 viewssimplyrecipes.com
Your folders

325 viewsfoodnetwork.com
4.9
(22)
30 minutes
Your folders

213 viewstasteofhome.com
4.8
(63)
20 minutes
Your folders

248 viewsiheartnaptime.net
5.0
(71)
Your folders
78 viewsiheartnaptime.net
Your folders

328 viewstasteofhome.com
4.7
(59)
20 minutes
Your folders

254 viewseatingwell.com
4.3
(5)
Your folders

366 viewslaurenslatest.com
35 minutes
Your folders

589 viewssaltandbaker.com
4.8
(54)
20 minutes
Your folders

234 viewstheoriginaldish.com
Your folders

71 viewsdivascancook.com
5.0
(3)
20 minutes
Your folders

220 viewscreationsbykara.com
4.5
(30)
20 minutes
Your folders

216 viewslilluna.com
5.0
(7)
Your folders

264 viewsjoyfoodsunshine.com
5.0
(11)
Your folders

152 viewshomesteadingfamily.com
3.8
(90)
Your folders

235 viewssavorysweetlife.com
4.7
180
Your folders

223 viewstheflavorbender.com
5.0
(3)
10 minutes
Your folders

269 viewsallrecipes.com
4.5
(271)
Your folders

211 viewslivingonadime.com