Homemade Whipped Cream
5.0
(16)
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Prep Time: 5 minutes
Total: 10 minutes
Servings: 4
Cost: $5.48 /serving
Author : Chef Carlie
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place a small bowl and mixer beaters in the freezer for about 5 minutes.
Step 2
Pour cream into the chilled bowl and beat with an electric mixer until frothy. Add sugar and vanilla extract gradually, continuing to beat until soft peaks form.