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Export 10 ingredients for grocery delivery
Step 1
Lightly grease slow cooker with non-stick spray.
Step 2
In a shallow bowl or dish, whisk together flour, mustard powder, salt and pepper, garlic powder and onion powders, and Italian seasoning, if using.
Step 3
Heat olive oil in a large pan or skillet over medium-high heat.
Step 4
Dredge pork chops in seasoned flour mixture and sear on both sides until browned.
Step 5
Whisk chicken broth into remaining flour mixture, stirring until smooth, then pour into greased slow cooker.
Step 6
Add browned pork chops, cover and cook on high for 2 1/2-3 hours, or until cooked through.
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