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Recipe Saved
Prep Time: 2 minutes
Cook Time: 8 minutes
Total: 10 minutes
Servings: 4
Author : International Cuisine
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Cut off the ends of the plantain then cut it in half and then cut each half in half and remove the peel
Step 2
Put oil into a frying pan or a deep fryer could be used and fry until golden brown.
Step 3
Drain on a paper towel
Step 4
Serve warm as part of the plato typico or with some sour cream as a lovely snack
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