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Export 6 ingredients for grocery delivery
Step 1
Place the sweet potatoes in a large saucepan. Fill with water covering the sweet potatoes by 1 inch. On the stove over high heat, bring the water to a boil, and reduce heat to simmer for 10-12 minutes until the potatoes are tender. Drain the water.
Step 2
Puree the potatoes using a food mill or push the potatoes through a fine mesh strainer using a spoon in a large bowl. Transfer the potatoes back to the saucepan.
Step 3
Over low heat, stir in the oat milk, honey, balsamic vinegar, salt, pepper and red pepper flakes.
Step 4
Top with chopped parsley and chives before serving.
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