Honey Brûlée Brie

Step 1

Preheat broiler.

Step 2

Place brie onto a heatproof plate, cut-side up. Spread honey evenly over the top of the brie and top with an even layer of sugar.

Step 3

Place brie under broiler and broil for about 1 minute or until sugar melts and caramelizes.

Step 4

Remove from heat and allow sugar to cool and harden, 1 to 2 minutes.

Step 5

Serve with crostini, crackers or crudité.