Honey Butter Biscuits
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Servings: 12
Ingredients
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Instructions
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Step 1
Preheat oven to 450˚F. In small saucepan combine butter and honey. Heat voer low until butter is melted. Stir to combine.
Step 2
Combine flour, baking powder, salt, and cream of tatar in a large bowl. Cut in butter until sandy mixture forms. Add in honey and buttermilk and stir until just combined.
Step 3
Drop by 1/4 cupfuls onto a lined baking sheet. Brush biscuits with honey butter and bake for 10-12 minutes. Serve biscuits with remaining honey butter.