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Export 9 ingredients for grocery delivery
Step 1
** This recipe makes one large loaf or two smaller ones. I've found that making smaller ones is often easier to get the center done.
Step 2
Preheat oven to 350 degrees. Prepare a loaf pan with baking spray.
Step 3
Shred the zucchini in a chopper or food processor.
Step 4
In a large mixing bowl, combine the wet ingredients - the eggs, olive oil, brown sugar, honey, vanilla, and shredded zucchini. Mix well.
Step 5
In a separate mixing bowl, mix together the dry ingredients - the flour, salt, baking soda, baking powder, and cinnamon.
Step 6
Pour the dry ingredients into the wet ingredients, and stir until just combined.
Step 7
Pour batter into the loaf pan. Bake for 45 - 50 minutes, or until your desired doneness.
Step 8
Remove bread to cooling rack. Store in airtight container or freezer bags.
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