Step 1

Preheat the oven to 425 and set a rack in the middle.

Step 2

Add the carrots to an oven safe baking dish.

Step 3

Add the remainder of the ingredients to the dish and toss to coat. It’s okay if there are pieces of butter scattered throughout, as they will melt in the oven.

Step 4

Bake in the preheated oven for about 30 minutes, stirring the carrots half way through, until the carrots are tender.

Step 5

Serve immediately.