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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 4
Author : She Likes Food
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat a large pan over medium heat and add 1 tsp olive oil, snap peas, carrots and broccoli. Season with a pinch of salt and pepper and cook until vegetables are beginning to soften, about 10 minutes.
Step 2
Make the honey garlic sauce while the vegetables are cooking. Add all sauce ingredients to a small bowl or jar and mix until combined.
Step 3
Add the chickpeas to the vegetables and then pour the sauce mixture over. Cook until sauce thickens and coats the back of a spoon. Make sure to stir often because honey can burn easily. Serve over rice, quinoa, cauliflower rice or your favorite grain.
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