Honey Garlic Ribs

Name: Honey Garlic Ribs
Prep time: 20 min
Cook time: 1 min
Total time: 1 min
Ingredients: 4 pounds pork spareribs; ½ cup honey; ¼ cup soy sauce; ¼ cup distilled white vinegar; 2 cloves garlic, minced; 2 tablespoons brown sugar; 1 teaspoon baking soda; 1 teaspoon garlic salt

4.5

(468)

www.allrecipes.com

Your recipes

Prep Time: 20 minutes

Cook Time: 1 hours

Total: 1 hours, 20 minutes

Servings: 4

Author : Laurie Thompson

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Slice the ribs into individual pieces. In a large bowl, combine the honey, soy sauce, vinegar, garlic and brown sugar. Stir until honey and sugar are completely dissolved, then stir in the baking soda. The mixture will begin to foam. Transfer ribs to the bowl, and turn to coat.

Step 3

Cover a cookie sheet with foil, and arrange the ribs meat side up on the sheet. Pour excess sauce over all, and sprinkle with the garlic salt.

Step 4

Bake for 1 hour, turning every 20 minutes.