Honey-Lime Roasted Chicken
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Prep Time: 10 minutes
Cook Time: 2 hours, 30 minutes
Total: 2 hours, 40 minutes
Servings: 10
Cost: $1.66 /serving
Author : Taste of Home
Ingredients
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Instructions
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Preheat oven to 350°. Carefully loosen the skin from the entire chicken. Place breast side up on a rack in a roasting pan. In a small bowl, whisk the lime juice, honey, mustard, salt and cumin. , Using a turkey baster, baste under the chicken skin with 1/3 cup lime juice mixture. Tie drumsticks together. Pour remaining lime juice mixture over chicken., Roast until a thermometer inserted in thickest part of thigh reads 170°-175°, 2-2-1/2 hours. (Cover loosely with foil if chicken browns too quickly.) Let stand for 10 minutes before carving. If desired, remove and discard skin before serving.