Honey-Lime Roasted Chicken

Name: Honey-Lime Roasted Chicken
Prep time: 10 min
Cook time: 2 min
Total time: 2 min
Ingredients: 1 whole roasting chicken (5 to 6 pounds); 1/2 cup lime juice; 1/4 cup honey; 1 tablespoon stone-ground mustard or spicy brown mustard; 1 teaspoon salt; 1 teaspoon ground cumin

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Prep Time: 10 minutes

Cook Time: 2 hours, 30 minutes

Total: 2 hours, 40 minutes

Servings: 10

Cost: $1.66 /serving

Author : Taste of Home

Ingredients

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Instructions

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Preheat oven to 350°. Carefully loosen the skin from the entire chicken. Place breast side up on a rack in a roasting pan. In a small bowl, whisk the lime juice, honey, mustard, salt and cumin. , Using a turkey baster, baste under the chicken skin with 1/3 cup lime juice mixture. Tie drumsticks together. Pour remaining lime juice mixture over chicken., Roast until a thermometer inserted in thickest part of thigh reads 170°-175°, 2-2-1/2 hours. (Cover loosely with foil if chicken browns too quickly.) Let stand for 10 minutes before carving. If desired, remove and discard skin before serving.