Name: Honey Mustard Apple Tuna Salad
Prep time: 15 min
Total time: 15 min
Ingredients: 1 (4.5 ounce) can Genova Yellowfin Tuna, drained; 1 apple, diced into bite sized pieces; ¼ cup plain nonfat Greek Yogurt (or sub mayo); 1/2 tablespoon dijon mustard; 1 tablespoon fresh lemon juice; ½ tablespoon honey; 2 tablespoons dried cranberries or cherries; Freshly ground black pepper; 1 tablespoon scallions; Optional: sweet potato slices for toasting or apple slices or your favorite toast

Protein-packed honey mustard apple tuna salad that’s easy to make and delicious on apple slices or sweet potato toast. This recipe is made in partnership with Genova Seafood.

Honey Mustard Apple Tuna Salad

(4.5 ounce) can Genova Yellowfin Tuna, drained

apple, diced into bite sized pieces

dijon mustard

lemon juice

honey

cranberries

black pepper

scallions

potato

In a large bowl, mix together all the ingredients. Season with freshly ground black pepper to taste.

Once ready to enjoy, toast sweet potato slices a few times until tender or serve on apple slices or regular toast. Top with scallions and extra black pepper. Enjoy! Serves 2.

Honey Mustard Apple Tuna Salad

Prep Time: 15 minutes

Total: 15 minutes

Servings: 2

Author : Monique of AmbitiousKitchen.com

Ingredients

Instructions

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