Honey Mustard Chicken Cutlets | Recipe

Name: Honey Mustard Chicken Cutlets | Recipe
Cook time: 45 min
Ingredients: 1 pound chicken breast, thinly sliced into strips; 1/4 cup Gefen Honey; 1/8 cup spicy brown mustard; 1/2 tablespoon Gefen Soy Sauce; 1 tablespoon oil; 1 large onion cut into thin rings; 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic

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Cook Time: 45

Servings: 4

Cost: $4.56 /serving

Author : Recipe By Sina Mizrahi

Ingredients

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1 pound chicken breast, thinly sliced into strips1/4 cup Gefen Honey1/8 cup spicy brown mustard1/2 tablespoon Gefen Soy Sauce1 tablespoon oil1 large onion cut into thin rings2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic

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Instructions

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Step 1

In a bowl, combine the honey, mustard, and soy sauce. Pour the sauce over the chicken. Let it marinate for at least 20 minutes or overnight.

Step 2

In a large skillet, heat the oil over medium heat and sauté the onions until tender. Stir in the garlic and add the chicken pieces.

Step 3

Sauté until the chicken is fully cooked, about 7 to 8 minutes per side.

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