Honey Mustard Warm Potato Salad

Step 1

Preheat oven to 350°F.

Step 2

Place potatoes in a bowl. Add butter, olive oil, garlic, salt and pepper. Toss well to combine.

Step 3

Spread potatoes out on a tray. Roast for 40 minutes until golden on the outside and soft inside, flipping once halfway.

Step 4

Meanwhile, place Dressing ingredients in a jar. Shake very well to combine.

Step 5

When potatoes are cooked, transfer to a bowl. Add onion and fresh thyme, pour Dressing over potatoes, and toss. Serve warm.