Honey Soy Turnip Greens | Edible Nashville

Name: Honey Soy Turnip Greens | Edible Nashville
Ingredients: 3 pounds turnip greens, destemmed and washed; 1/4 cup soy sauce; 1/4 cup brown sugar; 1 tablespoon local honey; 1/4 cup rice vinegar; 2 cloves garlic, minced; juice of one large orange; 1 teaspoon Sambal chili paste; 1 cup water; 1/2 cup heavy cream; zest of one large orange; salt and pepper; 3 pounds turnip greens, destemmed and washed; 1/4 cup soy sauce; 1/4 cup brown sugar; 1 tablespoon local honey; 1/4 cup rice vinegar; 2 cloves garlic, minced; juice of one large orange; 1 teaspoon Sambal chili paste; 1 cup water; 1/2 cup heavy cream; zest of one large orange; salt and pepper

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Author : Rebecca DentonJill Melton

Honey Soy Turnip Greens | Edible Nashville

1. Combine all ingredients except cream and zest in large skillet. Bring to a boil, then reduce to a simmer and cook about 15 minutes, until greens are tender.2. Add cream and zest and season to taste with salt and pepper. Serve immediately.

Honey Soy Turnip Greens | Edible Nashville

Author : Rebecca DentonJill Melton

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