4.0
(1)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Spoon 1 tablespoon yoghurt into each mould. Freeze for 1 hour or until just firm.
Step 2
Meanwhile, blend mango and orange juice until smooth. Transfer to a jug. Stir in passionfruit. Carefully pour over yoghurt in moulds.
Step 3
Place lids on moulds. Freeze for 4 hours or until frozen. Serve
Your folders
taste.com.au
5.0
(2)
Your folders
bestrecipes.com.au
Your folders
taste.com.au
5.0
(3)
Your folders
wellnourished.com.au
5.0
(1)
Your folders
taste.com.au
5.0
(2)
Your folders
womensweeklyfood.com.au
10 minutes
Your folders
food.com
5.0
(10)
10 minutes
Your folders
mykitchenstories.com.au
5.0
(3)
40 minutes
Your folders
thecountrychiccottage.net
Your folders
wellnourished.com.au
25 minutes
Your folders
afoodloverskitchen.com
5.0
(1)
Your folders
theviewfromgreatisland.com
4.9
(39)
Your folders
saveur.com
Your folders
foodnetwork.com
Your folders
homegrown-kitchen.co.nz
Your folders
lafujimama.com
Your folders
thisoldgal.com
5.0
(28)
360 minutes
Your folders
recipecommunity.com.au
5.0
Your folders
cooking-therapy.com
4.9
(14)
20 minutes