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Export 7 ingredients for grocery delivery
Step 1
Spread the peanut butter onto one side of each bread slice.
Step 2
Put the slices together to make two sandwiches.
Step 3
Slice off the crusts.
Step 4
Beat the egg and milk together in a large dish.
Step 5
Dip both sandwiches into the egg mixture to coat each side.
Step 6
Heat the vegetable oil in a large, high-sided frying pan over medium-high.
Step 7
Place one of the sandwiches into the hot oil and fry until golden on the bottom (about 2 minutes).
Step 8
Flip and cook for another few minutes on the other side.
Step 9
Place the French toast onto a plate lined with paper towels. Repeat with the second sandwich.
Step 10
Serve the French toast, topped with the butter and drizzled with the condensed milk.