The Horse&#039;s Neck is a classic cocktail that dates back to the late 1800s. It was originally made with just ginger ale and a lemon peel garnish, but over time, it has evolved to include other ingredients such as pepper and bitters. The name of the drink comes from the long, curvy lemon peel that is typically added to the glass, resembling the shape of a horse&#039;s neck. The addition of pepper adds a subtle spiciness to the drink, while the ginger ale provides a refreshing and bubbly base. A dash of Angostura bitters adds a layer of complexity and depth to the cocktail. Overall, the Horse&#039;s Neck has a slightly spicy and citrusy flavour profile, making it a perfect choice for a refreshing and flavorful drink. It is often served over ice in a highball glass, making it a popular choice for a summer sipper or a pre-dinner drink.

horse's neck cocktail recipe

Prep Time: 2 minutes

Cook Time: 2 minutes

Total: 4 minutes

Servings: 1

Author : Make Me a Cocktail

Ingredients

Instructions

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horse&#039;s neck cocktail recipe