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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 15 minutes
Total: 25 minutes
Servings: 6
Cost: $4.14 /serving
Author : lizzyfluff
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 200C.
Step 2
Grease and line 6 Dariole moulds or ramekins and dust with flour.
Step 3
Beat together the butter and sugar until pale and creamy.
Step 4
Melt the chocolate in a bowl over a pan of boiling water.
Step 5
Whisk the condensed milk and eggs into the butter and sugar mix. Add the vanilla and coffee dissolved in hot water.
Step 6
Stir in the melted chocolate and flour, and whisk until smooth.
Step 7
Divide the mixture evenly between the moulds and bake for 10 minutes.
Step 8
Immediately run a knife around the edge and turn onto a plate. Dust with icing sugar.
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