Step 1

Grate the Swiss cheese.

Step 2

Mix together the diced onions, shredded Swiss cheese, and mayonnaise. Add salt and lots of cracked black pepper to taste.

Step 3

Add into a baking dish ( I used a 9 x 13).

Step 4

Bake at 350° F for about 45 minutes or til’ browned and bubbly.

Step 5

Hollow out the bread bowl and add the baked onion dip into the bread bowl. Chop up the extra bread you removed into cubes and use for dipping.

Step 6

Place the filled bread bowl on a baking sheet lined with foil or parchment paper and top the onion dip with mozzarella (optional) and more cracked black pepper.

Step 7

Set oven to broil and cook until the top is browned... about 2-3 minutes. Serve and enjoy!