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hot reuben dip (easy recipe)
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 16
Author : insanelygood
Ingredients
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Instructions
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Step 1
Preheat the oven to 350 degrees Fahrenheit.
Step 2
In a bowl, whisk together the mayonnaise and Thousand Island dressing until well combined. Set aside.
Step 3
Spread the sauerkraut evenly into a 9x13-inch baking dish. Layer the corned beef, Swiss cheese, and mayo dressing on top.
Step 4
Bake it for 20 to 25 minutes. Serve the dip hot with crackers, toasted bread, and/or chips. Enjoy!
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