Houmous

Name: Houmous
Total time: 5 min
Ingredients: 1 x 700 g jar of quality chickpeas; 1 lemon; 1 clove of garlic; 2 tablespoons tahini; extra virgin olive oil

www.jamieoliver.com

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Total: 5 minutes

Servings: 7

Cost: $3.91 /serving

Author : Jamie Oliver

houmous sides and sauces hummus

Ingredients

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Instructions

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Pour the chickpeas (juice and all) into a blender and squeeze in the lemon juice. Peel and add the garlic, along with the cumin, a good pinch of sea salt, the tahini and a good lug of extra virgin olive oil. Blitz until creamy, then season to perfection, loosening with a little extra oil, if needed. Delicious topped with my Amba sauce and served as part of a Middle Eastern feast!