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Export 2 ingredients for grocery delivery
Step 1
Fill in a large saucepan with water, bring to boil over high heat. Add a pinch of salt.
Step 2
Meanwhile, clean your broccoli thoroughly. Cut the stem away from the crown. Slice the florets into bite-sized pieces.
Step 3
Peel off the tough layer of the stem and slice off the bottom inch of the stem and discard. Then slice the remaining stems into thin slices.
Step 4
In the boiling water, add stem slices and cook for 2 minutes
Step 5
Add florets and cook for another 3 minutes or until tender.
Step 6
Drain your cooked broccoli with a colander. Submerge it in a bowl of cold water.
Step 7
Transfer the broccoli to a plate.
Step 8
Sprinkle with salt and pepper.
Step 9
Serve with lemon wedges and enjoy!
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