How to Boil Corn on the Cob
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Prep Time: 10 minutes
Total: 15 minutes
Servings: 8
Author : Ariana Phillips Tessier
Ingredients
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Instructions
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Bring a large pot of generously salted water to a boil. Carefully add the corn and return the water to a boil. Cook until the kernels are tender but still crunchy, 4 minutes. Drain. Serve corn with butter, salt and pepper.