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Export 2 ingredients for grocery delivery
Step 1
Cut limes in thin rounds.
Step 2
Mix water, lime juice and sugar in a deep pot.
Step 3
Bring to medium heat. When the sugar is dissolved, add the lime slices.
Step 4
Simmer for 15 minutes, until the white pith looks translucent (thicker slices may take longer).
Step 5
Place the lime slices on a non-stick baking sheet (like these silicone mats here) or foil.
Step 6
Pour some extra syrup over each slice.
Step 7
Let the limes sit for 1-2 days. Serve.
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