How to Caramelize Onions

Name: How to Caramelize Onions
Prep time: 2 min
Cook time: 20 min
Total time: 22 min
Ingredients: 1 medium onion (finely chopped); 1 tbsp butter; salt; black pepper; 4 tbsp water

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Prep Time: 2 minutes

Cook Time: 20 minutes

Total: 22 minutes

Servings: 2

burger onions caramelized onions

Ingredients

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Instructions

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Step 1

Melt butter - Place a medium skillet over medium heat. Melt the butter.

Step 2

Caramelize onions - Add chopped onions and cook for 5 minutes. Season with salt and pepper and stir. Continue to cook for another 15-20 minutes, until the onions are caramelized and browned.

Step 3

Add water, stir, repeat - Add about a tablespoon of water every few minutes and give the onions a stir. This rehydrates the onions and deglazes the pan, incorporating all of the browned flavorful bits that get stuck on the pan. Repeat this until the onions are deep brown and caramelized.