5.0
(1)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Wash and dry beets.
Step 2
Peel, if desired.
Step 3
With a sharp knife, firmly grasp the beet and trim off each tough end, then dice into 1-inch cubes.
Step 4
Add diced beets to a microwave-safe container with a seasoning of your choice, such as salt and pepper, or lemon pepper.
Step 5
Add a teaspoon of fat for flavor. (If not using fat, include about 2 T of water.)
Step 6
Add salt and cover loosely.
Step 7
Please microwave-safe dish in the microwave and cook on high 3 minutes.
Step 8
Stir. Cook for an additional minute.
Step 9
Gently poke with a fork to test for tenderness.
Step 10
Use hot pads to remove from the microwave.
Step 11
Toss well and serve warm or chill before serving.
Step 12
Optional fast pickled beets: Use water instead of fat. Season with a fast pickling spice of 1 T apple cider vinegar, 1 t sugar, ½ t salt.
Your folders

273 viewslianaskitchen.co.uk
4.5
(185)
10 minutes
Your folders

271 viewskingrecipes.com
Your folders

229 viewsjustmicrowaveit.com
5.0
(1)
10 minutes
Your folders

299 viewsyourhomebasedmom.com
4.8
(27)
10 minutes
Your folders

302 viewscookthestory.com
30 minutes
Your folders

441 viewsjoyfulhealthyeats.com
5.0
(7)
12 minutes
Your folders

459 viewsjoyfulhealthyeats.com
5.0
(7)
12 minutes
Your folders

378 viewspipingpotcurry.com
4.8
(13)
25 minutes
Your folders

360 viewsthemagicalslowcooker.com
4.9
(9)
480 minutes
Your folders

918 viewsjessicagavin.com
3.7
(93)
30 minutes
Your folders

602 viewstheforkedspoon.com
4.9
(177)
45 minutes
Your folders

512 viewsspendwithpennies.com
5.0
(7)
60 minutes
Your folders

473 viewsacouplecooks.com
4.5
(13)
1 hours
Your folders
71 viewsjessicagavin.com
Your folders

222 viewscookanyday.com
4
Your folders

249 viewssteamykitchen.com
4.9
(8)
15 minutes
Your folders

321 viewscookanyday.com
Your folders

282 viewscookanyday.com
Your folders

245 viewscookanyday.com
10