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how to cook brown jasmine rice

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Prep Time: 5 minutes

Cook Time: 45 minutes

Servings: 3

Ingredients

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Instructions

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Step 1

Thoroughly rinse your brown jasmine rice under water. This removes any dust from storage or starch that has built up.

Step 2

Add 1 cup of rice, 2 cups of water, and to a medium saucepan. Bring mixture to a boil.

Step 3

Once boiling, cover the pot with a lid and reduce the heat to a simmer. Let simmer for 40-45 minutes, or until all water is absorbed.*

Step 4

When water is fully absorbed, turn off the heat and let the brown jasmine rice rest for 5 minutes. Now you're ready to enjoy!

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