5.0
(1)
Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Rinse 1 cup of farro under cold water.
Step 2
Add the farro and 3 cups of water into the bowl of your rice cooker.
Step 3
Push down the tab on the rice cooker and the cooking will begin. The tab will pop when the farro is done.If your rice cooker has a timer, set it to cook for 45 minutes. You will want all the water gone before you remove it from the pot.
Step 4
Once the water is gone, or the rice cooker has popped, remove the farro from the rice cooker and enjoy!
Your folders

460 viewshungryhuy.com
5.0
(6)
30 minutes
Your folders

546 viewsadayinthekitchen.com
5.0
(4)
20 minutes
Your folders

519 viewssweetpeasandsaffron.com
4.9
(10)
30 minutes
Your folders

342 viewsstrengthandsunshine.com
5.0
(9)
1 hours, 30 minutes
Your folders

341 viewsrecipeforperfection.com
4.8
(5)
30 minutes
Your folders

415 viewsfusioncraftiness.com
20 minutes
Your folders

518 viewsloveandlemons.com
5.0
(12)
25 minutes
Your folders

142 viewsgimmesomeoven.com
5.0
(3)
15 minutes
Your folders

426 viewsjessicagavin.com
3.9
(17)
20 minutes
Your folders
39 viewsloveandlemons.com
Your folders

48 viewscookieandkate.com
4.9
(8)
25 minutes
Your folders

629 viewschopstickchronicles.com
4.6
(5)
40 minutes
Your folders

196 viewscheftu.com
20 minutes
Your folders

311 viewsthewoksoflife.com
4.9
(16)
20 minutes
Your folders

104 viewssimplymadeeats.com
5.0
(1)
45 minutes
Your folders

2857 viewssavorthebest.com
4.8
(4)
16 minutes
Your folders

229 viewspickledplum.com
Your folders

553 viewsjustonecookbook.com
4.5
(18)
55 minutes
Your folders

247 viewssteamandbake.com