How to Cook Frozen Green Beans

Step 1

Add the beans to a heatproof bowl

Step 2

Cover with boiling water and let it rest for 5 minutes

Step 3

Drain the water and set aside

Step 4

Heat the olive oil or butter in a skillet

Step 5

Add the green beans and garlic. Sautee for roughly 10 minutes until the beans are tender and bright green

Step 6

Season with salt and black pepper and serve.