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Export 1 ingredients for grocery delivery
Step 1
Add 3 quarts of water and salt to a large pot. Heat pot over high heat until a rolling boil is reached and large bubbles break the surface.
Step 2
In a medium-sized bowl combine 1-quart water and ice. Set the ice bath aside.
Step 3
Add beans to the boiling water and cook until the green beans are bright green and crisp-tender, 2 to 3 minutes.
Step 4
Immediately transfer beans to the ice bath for 5 minutes. Drain beans and use them as desired.
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